Resume
Erica Azucena
32062 Arya Ct., Union City, CA 94587 • 408-600-5168 • [email protected]
Objective:
To get a position in the healthcare industry, where I can gain experience and knowledge in nutrition.
Work Experience:
Stanford Park Hotel, Menlo Park, CA Aug. 2011 to Dec. 2012 (Current Job)
Barista/Server in the Menlo Grill - Servsafe Food Handler Card
o Set up the bar and lounge for Aug. 2010 to Dec. 2010 breakfast and lunch
o Greet guests and outside visitors
o Buss and sanitize tables and bar area
o Operate the espresso machine, dish washer, and conveyor oven
o Prepare cold/hot drinks and to-go food items
o Wait tables for breakfast
Barista/Server in the Menlo Grill - Servsafe Food Handler Card
o Set up the bar and lounge for Aug. 2010 to Dec. 2010 breakfast and lunch
o Greet guests and outside visitors
o Buss and sanitize tables and bar area
o Operate the espresso machine, dish washer, and conveyor oven
o Prepare cold/hot drinks and to-go food items
o Wait tables for breakfast
Education:
B.S. in Dietetics, San Francisco State University, San Francisco CA Sept. 2006 to May 2013
· Minored in Health Education and Counseling
· Servsafe Food Protection Manager Certificate
· Affiliations:
o Student Dietetic Associate – Current member
o Creating Empowerment through Alcohol and Substance Education
§ Peer Advisor – Provided general information about CEASE
o Community Involvement Center
§ Attended seminars to discuss community involvement experiences
· Interesting Projects:
o Wrote a Food Business Proposal; designed a budget, menu and floor layout
o Wrote a Research Paper correlating Acne and Diet
o Created a teaching lesson and presentation on Senior Fitness
o Participated in a 20 minute mock counseling sessions as a helpee/helper for a whole semester
High School Diploma, Milpitas High School, Milpitas CA Sept. 2002 to Jun. 2006
· Active member in Travel and Tourism Academy
· Minored in Health Education and Counseling
· Servsafe Food Protection Manager Certificate
· Affiliations:
o Student Dietetic Associate – Current member
o Creating Empowerment through Alcohol and Substance Education
§ Peer Advisor – Provided general information about CEASE
o Community Involvement Center
§ Attended seminars to discuss community involvement experiences
· Interesting Projects:
o Wrote a Food Business Proposal; designed a budget, menu and floor layout
o Wrote a Research Paper correlating Acne and Diet
o Created a teaching lesson and presentation on Senior Fitness
o Participated in a 20 minute mock counseling sessions as a helpee/helper for a whole semester
High School Diploma, Milpitas High School, Milpitas CA Sept. 2002 to Jun. 2006
· Active member in Travel and Tourism Academy
Skills:
o Customer service – assisted customers in food service environment
o Communication skills – Wrote professional emails, answer and transfer phone calls and gave pubic presentations at community events
o Operate Micros and manage cash register
o Interpersonal skills – work and communicate with servers, cooks and other employees
o Reliable – Punctual attendance record at school and work
o Upbeat personality- polite, enthusiastic, hardworking, follows instructions well and flexible
o Cash sale – handled a cash value of $250 a day; also balanced and prepared daily sale summary and deposits at the Menlo Grill
o Communication skills – Wrote professional emails, answer and transfer phone calls and gave pubic presentations at community events
o Operate Micros and manage cash register
o Interpersonal skills – work and communicate with servers, cooks and other employees
o Reliable – Punctual attendance record at school and work
o Upbeat personality- polite, enthusiastic, hardworking, follows instructions well and flexible
o Cash sale – handled a cash value of $250 a day; also balanced and prepared daily sale summary and deposits at the Menlo Grill
Volunteer Experience:
Balance Beings, SFSU, SF, CA
o Taught nutrition workshop to kindergartens Aug. 2012 to Dec. 2012
Garden Committee, SFSU, SF, CA
o Helped manage the garden on campus Aug. 2012 to Dec. 2012
EatRight.org, SF CA – Assistant
o Assisted R.D. with Parent Empowerment Workshop Mar. 8, 2012
Cease Program, SFSU, SF, CA – Peer advisor
o Tabled for alcohol awareness,
o World AIDS Day, Queer Yo Mind
o Clerical assistances Aug. 2011 to Dec. 2011
Vista Room, SFSU, SF, CA – Food Preparer
o Performed food production services
o Plated hot plates, salads, soup and dessert dishes Jan. 2011 to June 2011
SF Food Bank, SF, CA – Food Production Worker
o Performed food production services Aug. 2010 to Dec. 2010
Laguna Honda Hospital, CIC, SF, CA – Admin. Assistant
o Preformed clerical duties Jan. 2010 to June 2010
o Taught nutrition workshop to kindergartens Aug. 2012 to Dec. 2012
Garden Committee, SFSU, SF, CA
o Helped manage the garden on campus Aug. 2012 to Dec. 2012
EatRight.org, SF CA – Assistant
o Assisted R.D. with Parent Empowerment Workshop Mar. 8, 2012
Cease Program, SFSU, SF, CA – Peer advisor
o Tabled for alcohol awareness,
o World AIDS Day, Queer Yo Mind
o Clerical assistances Aug. 2011 to Dec. 2011
Vista Room, SFSU, SF, CA – Food Preparer
o Performed food production services
o Plated hot plates, salads, soup and dessert dishes Jan. 2011 to June 2011
SF Food Bank, SF, CA – Food Production Worker
o Performed food production services Aug. 2010 to Dec. 2010
Laguna Honda Hospital, CIC, SF, CA – Admin. Assistant
o Preformed clerical duties Jan. 2010 to June 2010
References
Sarah Josef
San Francisco State University: Dietetics Counselor and Professor
Email: [email protected]
Phone Number: 1.415.338.2458
Email: [email protected]
Phone Number: 1.415.338.2458
Nathan Davis
Menlo Grill: Director of Food and Beverages
Email: n/a
Phone Number: 1.650.739.5298
Email: n/a
Phone Number: 1.650.739.5298